The exact origin of this dish is unclear as red wine stews may have been made for as long as red wine was available on corfu thousands of years.
Corfu food dishes.
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Griechische lebensmittel und spezialitäten.
Another of corfu s most famous dishes along with pastitsada this consists of thin slices of veal which have been dipped in flour and fried lightly and then layered with plentyed of finely chopped parsley and garlic and simmered with oil and white wine vinegar.
It is served with pasta or potatoes.
Served with fava or mashed potato.
If you re in a mood of eating something that combines traditional with modern cuisine try the chicken with kumquat sauce the pasta with salmon and the squid with ouzo and saffron.
The best sitting option is the tables outside the restaurant where you can feel the local vibes of corfu.
Pastitsado pastitsado sometimes spelled pazztisada is a hearty red wine stew with rooster or beef that is served with pasta.
The name of the dish clearly refers to italian cuisine coming from the words so fritto that in italian translate to sauteed or lightly fried.
And the food is of course amazing.
Traditional dishes from corfu that we would like to suggest you are sofrito veal cooked in wine sauce garlic and white pepper grilled lamb turkey soup avgolemono and pastitsada veal or chicken meat cooked with fresh tomatoes cinnamon wine onions and different spices.